Menu Restaurant Kallbach
This is a small excerpt from the menu. On request, we will gladly send you the full version of the menu.
Special menu
Vorspeisen
Homemade crispbread with dips
Two types of crispbread with freshly prepared aioli, herb butter and guacamole
Tartar from Eifel bull
Beef fillet, soy, Monschau mustard, capers, shallots, egg yolk cream, potato nest
Whole artichoke with dips
Aioli, Avjar, herb oil
Hauptgerichte
Braised corn-fed poulard breast
with green pepper cream sauce, market vegetables, and homemade potato dumplings
Eifelburger
Brioche bun, BBQ beef (patty 220g), bacon jam, romaine lettuce, marinated white cabbage, alpine mountain cheese, French fries
Whole Eifel trout 'Miller style'
with parsley potatoes and side salad
wild garlic risotto
Lemon zest, dried tomatoes, Parmesan, carrot straw
Desserts
Frozen Joghurt
creamy yogurt ice cream with strawberry compote, whipped cream topping & pistachio brittle
Lava cake
Chocolate, vanilla ice cream, fruit garnish
All prices in euros include VAT. We are happy to send you a list of additives on request.
Subject to change. Last updated on 02.09.2026.
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for Restaurant Kallbach · Simonskall 26 - 28, 52393 Hürtgenbach-Simonskall
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