Steaks

The renaissance of steak as a popular gourmet meal is one of the most unusual episodes in recent gastronomy. Five years ago, gourmets were not enthusiastic about steak. Thank God it's different now: Medium, English or well done? The steak in its many variations is one of the most popular meat dishes in Germany. Whether it's the classic rump steak, the juicy fillet of beef, the porterhouse or an opulent flank steak - a good steak is one of the king disciplines of culinary pampering!